Bansi Sooji

Our company has been able to earn a good reputation around the globe by manufacturing and exporting a foremost range of Bansi Sooji which is one of the favorite south Indian breakfast ingredients perfectly used for preparing upmas and kesari baths. Our sooji is processed under the observation of experts from premium quality wheat at our facility. Our sooji is very easy to digest, thus used in various hotels, restaurants and homes for preparing delicious Idli and highly appreciated by our customer for fine texture, long shelf life and rich in nutrient. Further, this Bansi Sooji is available in air tight packs for retaining their freshness and aroma.

Pack - 1 KG